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The Art Institute Of New York City

School Overview:

School Notes:

• The Art Institute of New York City is one of The Art Institutes (www.artinstitutes.edu), a system of 32 education institutions located throughout North America, providing an important source of design, media arts, fashion and culinary professionals. The parent company of The Art Institutes, Education Management Corporation (www.edumgt.com) is among the largest providers of private post-secondary education in North America, with 67 primary campus locations in 24 states and two Canadian provinces, and with more than 58,000 students as of fall 2003. EDMC's education institutions offer doctoral, master's, bachelor's, associate's and non-degree programs concentrated in the creative and visual arts, the behavioral sciences and education fields. EDMC has provided career-oriented academic programs for 40 years.
• The Art Institute of New York City offers the following degree and certificate programs: Associate of Occupational Studies degrees in Culinary Management, Art & Design Technology with a concentration in Graphic Design, Interactive Media Design, Video Production, Fashion Design and Interior Design; Certificate programs in Culinary Arts, Pastry Arts and Restaurant Management.
• Art Institute of New York City occupies approximately 50,000 square feet of space at 75 Varick Street and 58,000 square feet at 11 Beach Street in the SoHo/TriBeCa district of New York City. Students undertake their culinary studies at the Varick location in nine kitchens of 1,000 square feet each. All have professional equipment, including ovens, broilers, food slicers, mixers, charcoal grills, stove tops, convection ovens, dishwashers, and refrigerators. One Hudson Place, the restaurant at The Art Institute of New York City, gives students the opportunity to cook and serve in a professional setting.
• Profile last updated: 08/22/2008.

In the News:

• What's new on the business scene (Poughkeepsie Journal)
  posted on March 6, 2010 at 08:06:44 am
  Surgeon achieves milestone — Michael Kortbus, a doctor with Northern Dutchess Ear Nose and Throat in Rhinebeck and Kingston, was initiated into the American College of Surgeons recently. The American College of Surgeons is an organization established to raise the standards of surgical practice and improve the care of patients. To earn this recognition, Kortbus had to graduate from an approved ...
• Tips on finding the right scholarship opportunities (Purcell Register)
  posted on February 24, 2010 at 10:45:23 pm
  (ARA) - Qualifying for a scholarship but not bothering to apply for it makes about as much sense as walking away from money left on a table to fund your education.
• Del Tech offers programs for fashion design and sewing (Cape Gazette)
  posted on January 19, 2010 at 02:33:08 pm
  Students can acquire the skills needed to begin in the field of fashion design or master sewing skills at Delaware Technical & Community College, Owens Campus.
• Life lessons (New York Post)
  posted on November 12, 2009 at 05:56:53 am
  "The military teaches responsibility, etiquette and professionalism. You learn how to keep your composure in any situation. Being in harsh environments and in harm's way teaches you not to complain about small stuff." -- Former Navy Petty Officer Che...
• Boston Market Chooses ChefTec For Recipe & Menu Development (FoodserviceCentral.com)
  posted on October 8, 2009 at 10:53:27 am
  Culinary Software Services, the leading provider of back-of-the-house technology for the foodservice industry, is proud to announce that Boston Market has chosen ChefTec Software for its recipe costing and menu development software solution. Boston Market will be using ChefTec Plus in their corporate office to develop recipes for chain-wide deployment

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